A traditional Japanese restaurant in a wooden and glass structure with a gallery on its first floor, Gohanya offers local Tajima cuisine while enjoying a panoramic view of the green mountains of Yoka. Their famous “Torobako-bentō” lunch box is designed in the image of a “Torobako” (traditional shipping box used to hold seafood from the port) and is filled with the freshest local ingredients from the mountains and the sea of Tajima, such as charcoal-grilled fish, sashimi from catch of the day, simmered organic vegetables, local Jamonganmai-rice cooked in a traditional kettle, miso soup, and seasonal domestic fruit.

Spots detail

  • Address: 594-10 Kunugi, Yoka, Yabu City, Hyogo
  • Tel: 0796628186
  • http://www.chouju-gohanya.com/
  • Price Range: ¥1000~¥3500
  • Opening Hours:
    Lunch: 11:00~15:00 (Last order at 14:30).
    Dinner: Fridays・Saturdays 17:00~21:00 (Last order at 20:00).
    Dinner: Sunday to Thursday Reservation required 1 day prior.
  • Parking: Free


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