Le Bouquet is a retro and stylish restaurant offering a menu focused on Tajima beef dishes. Since its opening in 1973, Bouquet’s steaks, stews, hamburgers, and course dinners have been favourited by visitors who come to experience our world-renowned Wagyu beef. Bouquet's famous fried jumbo tiger prawns and lunch set menus are also popular and great choices for meat substitutes.
Situated on a hill, patrons can indulge on their meals overlooking the town of Yoka from large glass windows, or enjoy a fresh beverage from their spectacular terrace with a beautiful panoramic view of the mountains.
Once a month, Le Bouquet hosts live jazz nights with performers from across the Tajima region as well as from Kobe and Osaka. Information about their events can be found @megyun_home on Instagram.
11:00~14:00, 17:00~21:00 (Last order at 20:00)